
1/2 cup besan
1/2 cup self-rising flour
1/2 Onion cut into small pieces
1/2 cup fresh/frozen corns
a pinch of kayam
1/4 tsp ginger pieces
2 green chillies/ 1/2 tsp chilli powder
Coriander leaves/Curry leaves
Mix all the above into a thick batter. Deep fry spoonfuls of the batter in oil.
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