Sunday, April 15, 2012

Tender Coconut pudding

Ingredients:

Tender coconut pulp- from 1
Tender Coconut Water- 1/2 cup
Milk- 2 cups
Condensed milk- 1 can (12oz)
Unflavored Gelatin- 2 packets (2 Tbsp)


Source: http://www.collaborativecurry.com/2012/03/tender-coconut-pudding.html

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Chakka pradhaman

This time, I made chakka pradhaman for Vishu. Here goes the recipe.

chakka varattiyath - 2 cup
Coconut Milk - 1.5 tin
Milk - 3 cups
Cardamom - powdered -3 or 4
Brown Sugar - 1 cup (depends on the sugar level in chakka varattiyath)
Butter/Ghee - 2 tbsp
Raisins/Cashews - 1 handful

Can you spot a face on the payasam? :)

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